Description
[ CAS NO. ] 274901-16-5
[ Purity ] ≥99.0%
[ Molecular Formula ] C18H20F6N3O5P
[ Molecular Weight ] 503.3326802
[ Appearance ] White crystalline powder
[ Product description ] new API for Hypoglycemic;
[ InChI ] InChI=1/C18H17F6N3O.H3O4P/c19-13-8-15(21)14(20)6-10(13)5-11(25)7-17(28)26-3-4-27-12(9-26)1-2-16(27)18(22,23)24;1-5(2,3)4/h1-2,6,8,11H,3-5,7,9,25H2;(H3,1,2,3,4)/t11-;/m1./s1
COA of Vildagliptin
Assay: 99.70%
Melting point: 148.2℃-149.6℃
Ash: 0.07%
Loss on Drying: 0.11%
Heavy Metal: Max20ppm
Max single impurity: 0.08%
Total impurities: 0.09%
[ Shelf life ] 3 years when properly stored
[ Storage ] Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation.
