Description
Part Used: Fruit
Specification: 10:1
Appearance: brown yellow Powder
Description About Sweet Corn Extract
Sweet corn is a kind of corn, vegetables, also known as corn, grass family, genus corn. Sweet corn is one of the main vegetables in Europe and America, South Korea and Japan and other developed countries. Because of its rich nutrition, sweet, fresh, crisp, tender characteristics and by all sectors of consumers. Super Sweet corn due to the high sugar content, suitable for long harvest period has been widely planted.
It is due to the presence of one or several genes differ from one type of other Maize. Sweet corn is a type of vegetable corn.
Sweet corn plant parts are consumed unripe grain, mainly by the endosperm and the ovary wall (pericarp Ying immature) components. Its eating quality, structure and softness, etc. peel is determined by the taste of the endosperm.
Research by the German Nutrition and Health Association shows that among all staple foods, corn has the highest nutritional value and health care effect. Corn contains 7 kinds of “anti-aging agents” namely calcium, glutathione, vitamins, magnesium, selenium, vitamin E and fatty acids.
The carotene contained in corn is absorbed by the human body and converted into vitamin A, which has anti-cancer effect. Plant cellulose can accelerate the discharge of carcinogens and other poisons.
The content of selenium in super-sweet corn is 8-10 times higher than that of ordinary corn. Selenium also has the functions of enhancing immunity, preventing diabetes, cardiovascular and cerebrovascular diseases, preventing liver diseases, and protecting liver.
Sweet Corn Extract also has a medical and health care effect. It contains a variety of vitamins and minerals to make it have the characteristics of fruits and vegetables; it contains unsaturated fatty acids, which can reduce blood cholesterol, soften blood vessels and prevent coronary heart disease.