Description
Botanical Name:Pimpinella anisum
Specification:98%Shikimic acid
Detection methods:HPLC
Appearance: Brown yellow powder
Description About Anise Extract
Anise extract, a flavoring with a sweet licorice taste, is made by dissolving the essential oil of aniseeds in an alcohol base. Use products labeled “pure” or “natural” anise extract.
Anise is the oldest of cultivated spices and was enjoyed by the early Egyptians, Greeks and Romans. By 1305, the flavor was so popular that the import tolls collected on anise seed helped pay for repairs to the London Bridge.
Star anise extract is widely used and has the functions of reducing fever, sterilizing and repelling insects. Including antibacterial, anti-ulcer, anti-inflammatory, and anti-oxidant.
The Anise Extract we supply is extrected from the mature seeds of Pimpinella anisum plants which are Certified Organically Grown without the use of chemical fertilizers, pesticides or herbicides. To assure optimal extraction of Anise’s bioactive compounds, the seeds are harvested when fully mature, are carefully shade-dried and cleaned of all chaff, and are then thoroughly extracted.