Aristolochia extract

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Description

Description

Botanical Name: Aristolochia kwangsiensis Chun et How ex C. F . Liang
Part Used: Fruit
Specification: 7:1
CAS No:67123-64-2
Molecular Formula: C17H11NO7
Molecular Weight: 341.27
Appearance: Brown Fine Powder
Application:
Applied in food field, it is usually used as food additive;
Applied in health product field, which can be made into clad sheet (digestive enzyme) and nutriment capsule
Product Description:
Aristolochia is a genus of evergreen and deciduous woody vines and herbaceous perennials. The smooth stem is erect or somewhat twining. The simple leaves are alternate and cordate, membranous, growing on leaf stalks. There are no stipules.
The flowers grow in the leaf axils. They are inflated and globose at the base, continuing as a long perianth tube, ending in a tongue-shaped, brightly colored lobe. There is no corolla. The calyx is one to three whorled, and three to six toothed. The sepals are united (gamosepalous). There are six to 40 stamens in one whorl. They are united with the style, forming a gynostemium. The ovary is inferior and is four to six locular.

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